Ace the 2025 Food Handlers Test with 360 Training – Spice Up Your Culinary Credentials!

Question: 1 / 400

What should be done with food that has a sell-by date that has passed?

It should be sold at a discount

It should not be sold or consumed

Food with a sell-by date that has passed should not be sold or consumed. The sell-by date is an inventory control measure used by retailers to indicate the date by which the product should be sold to ensure quality and safety for consumers. Once this date has passed, there is a risk that the food may no longer be safe to eat, potentially compromising both taste and safety due to spoilage or the growth of harmful bacteria.

While some foods may still be safe to consume past the sell-by date, it's generally not advisable for both consumers and food handlers to do so, as the potential risks outweigh any perceived benefits. Maintaining strict adherence to sell-by dates helps ensure the overall safety of food products and protects public health.

Get further explanation with Examzify DeepDiveBeta

It can still be consumed but with caution

It can be donated to shelters

Next Question

Report this question

Download 360 Training Food Handlers Practice Exam PDF Study Guide
Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy